#MuffinMonday: Twix Blondie Muffins
Author: 
Recipe type: Muffins
Serves: 12
 
Ingredients
  • 1 3/4 cup flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon baking powder
  • 3/4 cup sugar
  • 1/2 cup of butter
  • 1 egg
  • 1 cup buttermilk
  • 140 grams or 3 bars of Twix candy bars, chopped into small pieces
Instructions
  1. Preheat oven to 375 degrees and line a muffin tin with paper liners.
  2. In a large bowl whisk together the flour, baking soda, baking powder and chopped up twix bars.
  3. In a medium bowl, cream together the butter and sugar. Add the egg and buttermilk and mix until combined.
  4. Add the egg mixture to the flour mixture mix just until moistened.
  5. Divide the batter equally among 12 muffin cups.
  6. Bake at 375 degrees for 20-25 minutes. Cool on a wire rack
Notes
I exempted 3 tablespoons cocoa that the original recipe called for. If you'd like to add it in then mix it along with the flour.
Recipe by Baker Street at https://bakerstreet.tv/2012/09/muffinmonday-twix-blondie-muffins/